Peanut Butter Bliss Balls (No Bake)

No Bake Snack Bites Ingredients

You only need 5 ingredients to make these tasty peanut butter bliss balls:

peanut butter (Natural peanut butter is best here as it’s got the ideal texture – creamy and drippy, not too thick – and it doesn’t have all those unnecessary additives that some peanut butter has.)

oats (Be sure to use gluten-free certified oats if you need this recipe to remain gluten free.)

chia seeds

honey (This acts as a binder to keep all the ingredients together when you roll them into balls, plus it adds a bit of sweetness!)

dried cranberries (Or your favorite dried fruit.)

How to Make Bliss Balls with Peanut Butter

You only need 10 minutes of prep time to whip up these dreamy PB bites! Start by combining all the ingredients (there are only 5!) in a large bowl and mixing until well combined.

Cover the bowl with plastic wrap or foil, then chill in the fridge for about 15 minutes. (This makes it easier to roll the mixture together).

Next, use a spoon or cookie scoop to scoop about a tablespoon worth of mixture into your hand, then roll into a ball. Repeat until all the mixture is used up.

If you’re feeling lazy, you can also just press the mixture into a pan and slice into squares once it has chilled a bit to keep it super simple – you do you!

Storage Tips

These bliss balls will last for about a week in the fridge.

I recommend storing them in an airtight container with a piece of wax or parchment paper between each ball. (This prevents them from sticking together). Or, just toss them into zip-top or reusable snack bags.

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